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Description
During physical activity, carbohydrates represent a primary source of energy for the body. In particular, when efforts become intense and prolonged, it is essential to maintain an adequate level of carbohydrates in the blood to support performance and delay the onset of fatigue. The intake of energy gels with a balanced mixture of carbohydrates can be crucial for optimizing results.
FUEL+ 30 CHO is formulated with 30 g of carbohydrates in a balanced ratio of 1:0.8 between maltodextrins and fructose. Maltodextrins are easily digestible polysaccharides that provide energy quickly, while fructose, absorbed at a slower rate, ensures a more gradual and prolonged energy supply. This ratio optimizes energy release, minimizing blood sugar spikes and supporting muscle activity consistently.
Scientific studies have shown that the combined intake of maltodextrins and fructose in a 1:0.8 ratio increases energy efficiency by 17% compared to the intake of a single type of carbohydrate. Furthermore, this ratio promotes a faster assimilation of carbohydrates, reducing the risk of gastrointestinal disturbances during physical exercise.
Benefits and Advantages
- Balanced energy release: the combination of maltodextrins and fructose ensures an immediate and lasting energy supply.
- Reduction of fatigue risk: continuous carbohydrate administration supports the maintenance of performance during prolonged efforts.
- Easy to take: the gel formulation makes it practical and quick to consume during training or competitions.
FUEL+ 30 CHO is the ideal product for those looking for a quick and efficient source of energy during sports activities, helping to improve endurance and maintain high intensity during training or competition.
During physical activity, carbohydrates represent a primary source of energy for the body. In particular, when efforts become intense and prolonged, it is essential to maintain an adequate level of carbohydrates in the blood to support performance and delay the onset of fatigue. The intake of energy gels with a balanced mixture of carbohydrates can be crucial for optimizing results.
FUEL+ 30 CHO is formulated with 30 g of carbohydrates in a balanced ratio of 1:0.8 between maltodextrins and fructose. Maltodextrins are easily digestible polysaccharides that provide energy quickly, while fructose, absorbed at a slower rate, ensures a more gradual and prolonged energy supply. This ratio optimizes energy release, minimizing blood sugar spikes and supporting muscle activity consistently.
Scientific studies have shown that the combined intake of maltodextrins and fructose in a 1:0.8 ratio increases energy efficiency by 17% compared to the intake of a single type of carbohydrate. Furthermore, this ratio promotes a faster assimilation of carbohydrates, reducing the risk of gastrointestinal disturbances during physical exercise.
Benefits and Advantages
- Balanced energy release: the combination of maltodextrins and fructose ensures an immediate and lasting energy supply.
- Reduction of fatigue risk: continuous carbohydrate administration supports the maintenance of performance during prolonged efforts.
- Easy to take: the gel formulation makes it practical and quick to consume during training or competitions.
FUEL+ 30 CHO is the ideal product for those looking for a quick and efficient source of energy during sports activities, helping to improve endurance and maintain high intensity during training or competition.
Use
Ingredients
Water, maltodextrins DE19, fructose, salt, acidifier: sodium citrate, citric acid; natural flavor, potassium chloride, preservative: potassium sorbate; calcium citrate, magnesium citrate, thickener: xanthan gum; flavor. May contain traces of nuts, soy, milk, and eggs.
Average values |
per 100 ml |
per dose (1 sachet of 50 ml) |
Energy |
1004 kJ 240 kcal |
502 kJ 120 kcal |
Carbohydrates of which sugars |
60 g 30 g |
30 g 15 g |
Salt |
2,3 g |
1,2 g |
Magnesium |
2,4 g |
1,2 g |
Potassium |
195 mg |
97,5 mg |
Sodium |
920 mg |
460 mg |
Calcium |
20 mg |
10 mg |
Contains negligible amounts of fats, saturated fats, and protein.