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Description
Proteins are an essential component of our body and perform many functions: they are necessary for the growth and maintenance of muscle tissue, control many body processes in the form of hormones (insulin, glucagon), enzymes, contribute to the immune system (antibodies) and are involved in the transport of oxygen and nutrients.
At sports level , the most interesting is their plastic function, that means that they provide the amino acids that are used for the tissue growth and repair processes, and their energy function, because they provide 4 kcal/g in case of intense and prolonged muscle work or in case of negative energy balance.
PALEO+ is made up of HydroBEEF™ hydrolyzed beef protein and egg albumen protein.
Hydrolyzed beef protein are obtaind through a particular hydrolysis process which allows to obtain a mixture of small peptides (small peptide chain) which have the same nutritional characteristics (high content of proline and glutamine) but which are more digestible and easier to absorb. Furthermore, HydroBEEF+ is a brand that guarantees safety and quality, in fact, proteins are obtained only from beef from certified farms and from cows raised on pasture in Sweden.
Egg albumen protein are known for their high biological value. In fact, they are considered a ‘compleate’ source of proteins as they provide all eight essential amino acids, which our body in unable to synthesize and which we must obtain with the diet. Furthermore, they constitute the touchstone on which the biological values of other protein sources, such as whey or vegetable proteins, ar judged. Egg albumen protein are easily digestible, they provide a high leucine content, have a good satiating power and intermediate digestion/adsorption times.
Use
Si consiglia di miscelare 3 misurini (30 g) in 200 ml di acqua, succo di frutta o latte scremato ed assumere una volta al giorno. Preferibilmente lontano dai pasti.
Ingredients
Proteine del manzo idrolizzate, albume dโuovo in polvere, cacao magro in polvere (10%), aromi, edulcorante: sucralosio; cloridrato di piridossina (vitamina B6), riboflavina (vitamina B2), cloridrato di tiamina (vitamina B1).
INFORMAZIONI NUTRIZIONALI
Valori medi |
per dose giornaliera (3 misurini = 30 g) |
%VNR* |
Energia |
448 kJ 106 kcal |
|
Grassi di cui saturi |
0,6 g 0,3 g |
|
Carboidrati di cui zuccheri |
0,2 g |
|
Proteine |
23 g |
|
Sale |
0,7 g |
|
Tiamina |
0,66 mg |
60% |
Riboflavina |
0,84 mg |
60% |
Vitamina B6 |
0,84 mg |
60% |
*VNR: Valori Nutritivi di Riferimento
Altre sostanze |
per dose giornaliera (3 misurini = 30 g) |
Alanina |
1,89 g |
Arginina |
1,56 g |
Acido aspartico |
1,73 g |
Cisteina |
0,26 g |
Acido glutammico |
2,90 g |
Glicina |
3,09 g |
Istidina |
0,36 g |
Isoleucina |
0,83 g |
Leucina |
1,36 g |
Lisina |
1,13 g |
Metionina |
0,50 g |
Fenilalanina |
0,97 g |
Prolina |
1,98 g |
Serina |
1,20 g |
Treonina |
0,73 g |
Triptofano |
0,20 g |
Tirosina |
0,57 g |
Valina |
1,15 g |